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Cocoa powder

Cocoa powder
Cocoa powderCocoa powderCocoa powderCocoa powderCocoa powder
group name
Food additives
Min Order
1 kilogram
brand name
TNN
model
TNN
Nearest port for product export
DALIAN, QINGDAO, TIANJIN, SHANGHAI
payment method
L/C, Western Union, MoneyGram, T/T
update time
Thu, 24 Jun 2021 16:50:12 GMT

Packging & Delivery

  • 25cm x 25cm x 35cm
  • Min Order1 kilogram

Briefing

Cocoa powder is a major component of the cacao bean, or seed, which is used to make chocolate.  

Detailed

Basic information

Cocoa powder is a major component of the cacao bean, or seed, which is used to make chocolate.  

There are two main types of cocoa powder:

 

● Natural Cocoa powder

● Alkalized (dutch processed) Cocoa powder 

Specifications

Test Items

Test Result

Color of Powder

brown black

Color of Solution

brown black

Taste 

Normal cocoa 

Moisture

3.05%

Fat Content

10.14%

Ash

9.62%

Fineness(pass 200mesh)

99.30%

PH Value

7.25

Total Plate Count

1800cfu/g

Colifom

30MPN/100g

Yeast Count

Not detected

Mould Count

50 cfu/g

Pathogenic Bacteria

Not detected

Conslusion

Complies with GB/T 20706-2006

General Uses

Food field: for drinks, manufacturing chocolate, candy, pastry, ice cream and other food.

Health product field: for losing weight.

Pharmaceutical field: for medicine.

Packing

25kg/bag