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Cocoa powder

Cocoa powder
Cocoa powderCocoa powderCocoa powderCocoa powderCocoa powder
group name
Food additives
Min Order
1000 kilogram
brand name
TNN
model
TNN
Nearest port for product export
DALIAN, QINGDAO, TIANJIN, SHANGHAI
payment method
L/C, Western Union, MoneyGram, T/T
update time
Wed, 25 May 2022 11:15:18 GMT

Packging & Delivery

  • 25cm x 25cm x 35cm
  • Min Order1000 kilogram

Briefing

Cocoa powder is a major component of the cacao bean, or seed, which is used to make chocolate.  

Detailed

Basic information

Cocoa powder is a major component of the cacao bean, or seed, which is used to make chocolate.  

There are two main types of cocoa powder:

 

● Natural Cocoa powder

● Alkalized (dutch processed) Cocoa powder 

Specifications

Test Items

Test Result

Color of Powder

brown black

Color of Solution

brown black

Taste 

Normal cocoa 

Moisture

3.05%

Fat Content

10.14%

Ash

9.62%

Fineness(pass 200mesh)

99.30%

PH Value

7.25

Total Plate Count

1800cfu/g

Colifom

30MPN/100g

Yeast Count

Not detected

Mould Count

50 cfu/g

Pathogenic Bacteria

Not detected

Conslusion

Complies with GB/T 20706-2006

General Uses

Food field: for drinks, manufacturing chocolate, candy, pastry, ice cream and other food.

Health product field: for losing weight.

Pharmaceutical field: for medicine.

Packing

25kg/bag